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Benefits of Dalchini Powder in Ayurveda
  • Benefits of Dalchini Powder in Ayurveda

Dalchini (Cinamon) Powder

₹120.00
₹110.00 Save ₹10.00
Tax included

Cinnamon, Dalchini, An age old herb also called Wonderspice is loaded With Antioxidants, It protects us from oxidative damage caused by free radicals.

  1. Cinnamon, An Indian Spice, is having antioxidants which help to fight harmful free radicals in our body which in turn, protects the body cells from the harmful bacteria and viruses.
  2. Dalchini lowers the levels of bad cholesterol in the body and allows the good cholesterol to remain stable. Hence it lowers the risk of heart diseases.
  3. The use of Dalchini reduces the amount of glucose that enters the blood. And thus acts as insulin.
  4. Dalchini is highly useful in reducing blood sugar levels
  5. The anti-inflammatory properties allow body to fight infections & repair tissue damage thus reduces swelling and pain.
Quantity

Directions to Use

Consume 1/2 Teaspoon (1-2 GM) with warm water or Honey.

Ingredients

100% Cinnamon in powder form

Disclaimer

This product does not claim to treat any disease or disorders.

Expiry

Best before 24 months from Packaging

Data sheet

Composition
Herbal Dalchini or Cinamon
Validity
2 Years
Net Weight
85 Gram

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